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01/07/2010

Consumer cooperation – the missing link?.

 
A seminar to explore buying groups - the challenges and opportunities

Location: Swindon, Wiltshire, SN1 1DH
Venue: The G W Restaurant & Hotel, 73 Station Rd
Time: 1 July 2010 10.30am – 3.30pm

Drawing inspiration and learning from around the world we will look at how consumers can work together in buying groups to enable greater access to fresh, local, ethically produced food and provide a secure market to local farmers.

Aimed at farmers and growers; food producers and suppliers; food coops and buying groups; community groups and other stakeholders;

To reserve your free place, please email your contact details to Charlotte Muspratt at cmuspratt@soilassociation.org
For more information about this event call Traci Lewis on 07870 268654 or tlewis@soilassociation.org

For more information about organic buying groups visit www.soilassociation.org/obg.aspx

This is a free event with lunch and refreshments provided. Places are limited so please reserve your place soon to avoid disappointment.

www.meatsouthwest.co.uk/workshops_article.php